WhyNot Truffle Vinegar Glass-Glaze – Milk Bun with Figs and Roast Turkey

SavoryCold dishes

A sandwich filled with ham, cheese, lettuce, and fresh figs, featuring a dressing that adds a sweet and tangy note.

DifficultyEasy
Time10-15 Minutes
CookingNone
WhyNot Truffle Vinegar Glass-Glaze – Milk Bun with Figs and Roast Turkey

Video recipe

Ingredients

  • 4 milk buns
  • 250 g sliced roast turkey
  • 4 fresh figs
  • 120 g robiola or cream cheese
  • Rocket
  • Walnuts
  • WhyNot Truffle glaze Andrea Milano

Method

A sandwich filled with ham, cheese, lettuce, and fresh figs, featuring a dressing that adds a sweet and tangy note.

Products

Vinegars for this recipe